Quick and Easy SHAKSHUKA recipe. Poached eggs cooked in a rich warm spiced tomato sauce, topped with feta, olives and parsley. This recipe is perfect for sharing! The name is SHAKSHUKA (pronounced ‘shack-shoe-kah’). I frowned and asked again, looking absolutely like a fool at a foodie event. Shouldn’t I know this stuff? Thankfully my foodieRead More »
Roasted Tomato & Asparagus Quiche
This savory roasted tomato and asparagus quiche has the best flavors of summer. A simple and easy dish you can make for breakfast, lunch or dinner! Hiya all, how is your summer going so far? I have been enjoying every minute of it and trying to convert the less exciting times into a blessing, after allRead More »
