Dreamy POLENTA CRUST PIZZA topped with roasted asparagus, shiitake mushrooms, crispy bacon bites and romano cheese! When dreams land on a plate, they pretty much look like this! Am I right? So what is this crazy idea of polenta pizza? Well, I am convinced this innovative way to eat a pizza pie will give meRead More »
Sheet Pan Garlic Butter Scallops
Easy Sheet Pan Scallops baked in a flavorful garlic butter sauce, seasoned with chili pepper and garnished with fresh cilantro. Bring Summer to the table with this outstanding seafood scallop dish! It’s easy to understand why seafood is so popular during the summer months and although I faithfully eat seafood all-year-round, it’s during the summerRead More »
Lemon Capers Roasted Asparagus & Radishes
Lemon Capers Roasted Asparagus & Radishes; two favorite spring vegetables roasted in lemon butter sauce, topped with capers and fresh dill. Cooking with seasonal produce is on the tippity-top of my priority list for so many reasons, price being one of them. Since I buy most of our produce organic, the prices adds up pretty quickly, so it’sRead More »
