Freshly picked summer veggies roasted with aromatic herbs and served over creamy polenta. This meatless meal is a delicious way to incorporate more vegetables and add important nutrients into our diet! At first sight this may look like an ordinary dinner of roasted veggies with creamy polenta. But a deep dive into the amazing benefitsRead More »
Honey Roasted Carrots
These Honey Roasted Carrots with buttery garlic flavor are a tasty and colorful side dish, perfect for Springtime! How often are your carrots making an appearance at your dinner table? Hmm… just what I thought. When we think of carrots we think of Carrot Soup or a yummy veggie that we eat raw with Hummus.Read More »
Maple Glazed Green Beans With Parmesan Panko
Maple glazed Green Beans tossed in olive oil and garlic, roasted with blistering cranberries and topped with toasted parmesan panko. This recipe is more then just a colorful twist on our favorite holiday side dish, but a fun and delicious way to serve it up with cheer! I am careful whenever I try to playRead More »
Sheet Pan Dinner For Two Salmon & Veggies
Sheet pan dinner for two with salmon and veggies, low carb complete meal packed with veggies and ready in 20 minutes! Sheet pan dinners are seriously one of the best things ever invented! Although this method of cooking probably has been around for as long as there have been people eating BUT I am glad it’s back because IRead More »
Sheet Pan Roasted Veggies
Sheet Pan Roasted Veggies (vegetarian, vegan); a delicious combination of flavors and infused oil to make the perfect light, healthy and vibrant vegetable side! Sheet Pan Veggies and I, would like to announce that we are currently in a love/need relationship with no plans to slow down. Hehehe ? So, while this may sound funny to you,Read More »
