This Fall Harvest Pasta Salad is a festive cold pasta dish made with fresh and seasonal ingredients, topped with a deliciously sweet honey poppyseed dressing! Three years ago I shared the original version of this Fall Harvest Pasta Salad which lacked visual appeal and honestly, the right combination of flavors. Still so many of youRead More »
Sausage & Apple Stuffed Honeynut Squash
Sweet honeynut squash stuffed with sausage, apple, dried cranberries, crunchy celery and aromatic herbs! Butternut Squash lovers there is a new hottie in town! Meet the Honeynut Squash, a hybrid variety that is a cross between a butternut and a buttercup squash. This mini-sensation has a sweeter profile and is favored for its small, individual servingRead More »
Instant Pot Turkey Onion Gravy
Buttery creamy with tiny onion bites, this all-purpose Instant Pot Turkey Onion Gravy is perfect for all your holiday celebrations! Have you ever made a recipe that absolutely changed everything for you? This just happened to me thanks to this AMAZING Instant Pot Turkey Onion Gravy! Take my word for it, this recipe is lifeRead More »
Instant Pot Cranberry Sauce
Classic, easy and delicious make-ahead Instant Pot Cranberry Sauce. This tangy and vibrant cranberry sauce delivers amazing consistency and incredible flavors! When it comes to holiday cooking, Cranberry Sauce is the eye popping mouthwatering dish that everyone desperately want to get their hands on. It offers a contrast of flavors against the other traditional recipesRead More »
Brown Butter Sage Sweet Potato
Baked Restuffed Brown Butter Sage Sweet Potato, the perfect side for your holiday meals! Oh it must be that time of year again✨ Pumpkin pies, warm cider and cookies galore. Yep, the Holidays are just around the corner. It’s the most exciting time of year, and when you love food as much as I do thenRead More »
Quinoa Barley Stuffed Squash
This Quinoa Barley Stuffed Squash is a beautifully warm and festive Fall dish topped with pumpkin seeds, pecans and aromatic rosemary. This week the weather has really brought in that gorgeous Fall scenery, with an invitation to pull out the boots and cozy oversized sweater from the closet and take a stroll in town whileRead More »
Maple Glazed Green Beans With Parmesan Panko
Maple glazed Green Beans tossed in olive oil and garlic, roasted with blistering cranberries and topped with toasted parmesan panko. This recipe is more then just a colorful twist on our favorite holiday side dish, but a fun and delicious way to serve it up with cheer! I am careful whenever I try to playRead More »
Apple Sage Thanksgiving Stuffing
This Apple Sage Stuffing is incredibly easy to make, super moist and flavorful with a touch of crunchiness and the warm aroma of sage. When it comes to a classic dish like stuffing, my take is >>less is more! No friends, I don’t mean a smaller serving 🙂 if anything it would be the opposite!Read More »
Herb Roasted Carrots
Whole carrots coated with an aromatic garlic, thyme and oregano infused oil and roasted to perfection! It’s time to give one of my favorite vegetables a mega spring twist. I love carrots in Beef Stew, Pot Roast and Soups more then anything, but considering we are moving towards the warmer weather and I likely won’t be making any ofRead More »
Quinoa & Spinach Delicata Squash
Quinoa & Spinach Delicata Squash (Vegan + Gluten-free); roasted delicata squash loaded with quinoa, spinach, pecans and cranberries. A deliciously wholesome and hearty dish you can enjoy all season. Ever since I made this Garlicky Creamy Alfredo Sauce my family and I have been indulging on some seriously delicious Pasta dinners. While it all sounds good, for meRead More »
Sweet Potato Quinoa Boat
Sweet Potato Quinoa Boat (Gluten-Free); a buttery baked sweet potato loaded with cheese, quinoa and cranberries for a tasteful and healthy dish for the Holidays. One of the things that gets me mostly excited about the Holidays is having family over. I feel so grateful that my home is the place to welcome all from near and far,Read More »
