Quinoa Chickpea Salad

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This Quinoa Chickpea Salad is all about fresh ingredients and vibrant flavors. Made with an abundance of herbs, colorful vegetables, beans, and quinoa, it’s a wholesome dish you can bring to picnics, barbecues, potlucks, and more!

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Quinoa – This protein packed whole grain is rich in fiber and naturally gluten free. If you ever need to bulk up a salad, turn to quinoa!

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– Chickpeas – AKA garbanzo beans. These are packed with protein, fiber, B vitamins, and minerals. A handful in your salad should be enough to keep you full for hours. I’m always adding them to simple salads for an easy and inexpensive source of protein!

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Quinoa Chickpea Salad is the best way to eat the rainbow. Every bite features chickpeas, colorful vegetables, lemon, and lots of fresh herbs. All mixed into a bed of fluffy quinoa, this salad has a combination of tastes and textures that are delicious and distinctly Mediterranean.

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Fore more healthy and wholesome recipes follow gardeninthekitchen.com

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