Beef and Broccoli Stir Fry
Make your favorite Chinese take-out at home with this healthier Beef and Broccoli Stir Fry recipe that is free of sugar and soy, yet bursting in flavor!
Servings: 4 servings
Equipment
- Skillet
Ingredients
- 1 lb sirloin or flank steak, cubed
- 1 tbsp toasted sesame oil
- 1/4 cup coconut aminos
- 2 cups broccoli florets
- 2 cloves garlic, minced
- 1 pinch salt and ground pepper, to taste
- 2 tbsp honey (optional)
Instructions
- In a medium sized skillet heat sesame oil. When hot add in garlic and beef and saute for abonut 4-5 minutes. The meat will start to brown but not quite cooked yet.
- Add broccoli and coconut aminos. You may add honey at this time, if you are using any. Stir to combine. Season with salt and pepper. Cook for 10-12 minutes on medium heat or until beef is cooked through and broccoli has soften.
- Serve with white rice.