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5 from 1 vote

3 Ingredients Vanilla Ice Cream

This vanilla ice cream recipe was a lot of fun to make and super easy too; with just 3 ingredients and 10 minutes of prep you get delicious creamy ice cream that'll disappear in minutes.
Prep Time10 minutes
Freezing time6 hours
Total Time6 hours 10 minutes
Course: Dessert
Cuisine: American
Keyword: homemade ice cream, ice cream, vanilla ice cream
Servings: 6 servings
Author: Silvia Dunnirvine

Ingredients

  • 2 9 oz tub heavy cream whipped
  • 15 oz can condensed milk
  • 2 tbsp vanilla extract

Instructions

  • Pour the whipped heavy cream into a large bowl. Add the condensed milk and vanilla extract
  • Fold this mixture until is uniform but don't over do it (about 3 minutes)
  • Pour creamed mixture into a cooled ice cream container
  • Refrigerate for at least 6 hours before serving, for best results

Nutrition

Calories: 417kcal | Carbohydrates: 41g | Protein: 7g | Fat: 25g | Saturated Fat: 16g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 83mg | Sodium: 104mg | Potassium: 319mg | Sugar: 41g | Vitamin A: 953IU | Vitamin C: 2mg | Calcium: 236mg | Iron: 0.2mg