Healthy Baked Cinnamon Apples

Make these Healthy Baked Cinnamon Apples when you need an easy fall dessert. Apple slices are tossed in a cinnamon and coconut sugar coating, then baked until sweet and tender. It’s a one-dish dessert to enjoy throughout the holidays!

Prep Time20

Cook Time40

Total Time1

Course: Dessert

Cuisine: American

Keyword: Best Baked Apples Dessert, Healthy Baked Cinnamon Apples, Simple Baked Cinnamon Apples

Servings: people

Author: Silvia Dunnirvine

Ingredients

6 apples (see varieties recommended in notes)
1 lemon juiced
2 tbsp unsalted butter cubed
1/3 cup coconut sugar
1/2 tbsp cinnamon
3 thin slices fresh ginger
4 cloves
2 tbsp maple syrup
1 tsp vanilla extract
1 pinch sea salt
fresh thyme
dairy-free ice vanilla cream

Instructions

Peel, core and slice apples and transfer to a baking dish
Add lemon juice, coconut sugar, cinnamon, ginger slices, cloves, maple syrup and vanilla extract and mix well to combine.
Top apple mixture with cubed butter and add a pinch of sea salt.
Bake at 375F degrees for 40 minutes or until apples are golden brown and bubbly.
Remove from oven and let it stand for 5 minutes. Serve with ice cream and fresh thyme.

Notes

* McIntosh, Granny Smith and Honey Crisp Apples

Nutrition