Ground Beef, Kale & Sweet Potato Skillet
Easy one-pot and low carb Ground Beef, Kale & Sweet Potato Skillet, perfect for a weeknight meal.
Servings: 4 servings
- 1 lb ground beef
- 1 tbsp olive oil
- 1 med shallot chopped
- 2 garlic cloves minced
- 1 tsp onion powder
- 1/2 tsp paprika
- 1/2 cup water
- 2 cups sweet potato cubed
- 2 cups kale roughly chopped
Heat oil in a cast iron. Add ground beef, shallot and garlic and cook for 12 minutes or until beef has browned.
Add onion powder, paprika, sweet potato and water, stir and simmer covered for 10 mins.
Add kale, stir and sauté on medium high until all the water has absorbed 3-5 mis.