This herb butter is an easy way to add flavor to your cooking!
Organic Valley unsalted butter
sprig of thyme
rosemary and sage (see note)
fresh ground pepper
Allow the butter to reach room temperature.
Bring all the ingredients together in a small glass bowl.
Using a spatula, mix the ingredients until well blended.
Store in a covered glass container in the refrigerator.
1. This recipe is adjustable to your preference, so please be sure to use the herbs you like and try new ones too!
2. Adjust the amounts according to your taste.