Veggie Pasta Salad
Servings: 6 -8
Ingredients
- 1 lb veggie pasta
- 1/4 cup olive oil
- 1/2 cup italian dressing
- 1 cup broccoli
- 1/2 green pepper
- 1/2 red pepper
- 1/2 yellow pepper
- 1/2 orange pepper
- handful cilantro
- handful scallion
- salt & pepper to taste
Instructions
- Cook the pasta according to the package instructions
- Strain the pasta and set aside
- Cut up the broccoli, peppers, cilantro and scallion into small pieces.
- Mix the olive oil and italian dressing in a cup
- Pour the cooked pasta, the oil mix and the veggies into a large bowl
- Mix everything together and refrigerate for at least 30 minutes before serving