Follow our instructions for best results!
Place bought pizza dough in a well oiled sheet pan. Treat it as a focaccia dough, flip it a a couple times and gently help it expand using your hands.
When you are ready to bake your pizza transfer to a lined baking sheet. Using the back of a spoon make indentations to fit in the eggs.
Add shredded cheese.
Add cubed ham and sliced bacon. If using sliced ham, cut into shreds or small pieces and spread throughout the pizza. Season pizza with salt, pepper and a pinch of red pepper flakes.
Bake at 450F degrees for 12-15 minutes or until crust is brown. Garnish with fresh scallions and serve with chili oil (optional).