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Sheet Pan Garlic-Lemon Salmon

This Sheet Pan Garlic Lemon Salmon makes for a delicious, easy, under 30-minute dinner, perfect for a weeknight!
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Dinner, Salmon
Cuisine: American
Keyword: garlic lemon salmon, Sheet Pan Salmon, Sheet Pan Salmon Dinner
Servings: 3 -4 servings
Author: Silvia Dunnirvine

Ingredients

  • 3 salmon filets
  • 1 orange and yellow pepper
  • 2 jalapeños totally optional
  • fresh asparagus
  • brussels sprouts
  • 1 lemon
  • 1/4 cup butter melted
  • 3 cloves garlic minced
  • salt & pepper to taste
  • 2 tbsp olive oil

Instructions

  • Preheat the oven to 400F degrees.
  • Spray a medium size sheet pan and place the salmon filets in the middle and veggies on each side.
  • In a small glass bowl whisk to combine the butter, garlic, salt and pepper. Pour this over the salmon.
  • Sprinkle olive oil over the veggies and add salt and fresh ground pepper to taste.
  • Bake for 25 mins or until the salmon is lightly brown.

Nutrition

Calories: 364kcal | Carbohydrates: 8g | Protein: 35g | Fat: 21g | Saturated Fat: 3g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 11g | Cholesterol: 96mg | Sodium: 266mg | Potassium: 1025mg | Fiber: 2g | Sugar: 4g | Vitamin A: 1521IU | Vitamin C: 72mg | Calcium: 63mg | Iron: 2mg