Summer is when my kitchen and garden work together the most. Fresh tomatoes, zucchini, cucumbers, herbs, peas and peppers inspire many of the recipes you’ll find here, from colorful salads and grilled dinners to easy side dishes and refreshing desserts.
Whether you’re cooking for backyard barbecues, weeknight dinners, or simply making the most of garden-fresh produce, these recipes are designed to be simple, flavorful, and perfect for warm-weather cooking.
