This Mango Pineapple Smoothie combines the deliciously refreshing taste of mango and pineapple fruit with the warming golden milk spices to make a tasty breakfast that’s satisfying and delicious.
If you’re like me, this Mango Pineapple Smoothie will quickly become your newest addiction. It’s packed with nutrient-dense ingredients that keep you feeling satisfied until lunch, and it gives you all the comfy vibes.
And if you’re on a mango kick like I am, don’t miss my creamy mango mousse, t’s another easy favorite made with just 3-ingredients.
Mango smoothie benefits
This mango and pineapple smoothie consists of a nourishing mix of refreshing mango and pineapple and the warming golden milk spices like turmeric, cinnamon and ginger, which is perfect for this transitional time between winter and spring. The warming spices can aid in digestion and has anti-inflammatory properties while the mango, pineapple and coconut bring in the refreshing reviving element.
Words cannot express how much I enjoy my morning smoothie, but drinking smoothies is more than just a delicious part of my daily routine, it’s actually very convenient, fun to mix and match ingredients, it supports my body and health and I find it to be the perfect drink to enjoy with a friend while catching up on on our conversation.
I don’t know about you, but after a long winter hibernation, I need something to brighten my days, and I can’t think of a better way to do so than by enjoying a glass of mango protein smoothie.
Ingredient Notes
- Mango – mango brings natural sweetness and a creamy texture to the smoothie. For the best consistency, I like to use frozen mango, it makes the smoothie thicker and colder without needing ice.
- Pineapple – adds brightness and a slightly tangy contrast that balances the sweetness of the mango.
- Coconut (fresh or frozen) – Coconut adds richness and a subtle tropical flavor that ties everything together. It also helps create a smoother, creamier blend.
Best option: Fresh or frozen coconut chunks - Golden Milk Spices – if you know don’t golden milk spices is a blend of warming spices like turmeric, cinnamon, ginger, and cardamom. This mix adds depth and a subtle warmth that makes this smoothie feel a little more special.
- Yogurt – adds creaminess and body, making the smoothie more satisfying and balanced.
- Milk (coconut milk or any milk of choice) – helps bring everything together and adjust the consistency. Coconut milk enhances the tropical flavor, but any milk works well here.
SILVIA’S TIP
➜ For the best texture, use at least one frozen fruit (mango or pineapple). It makes the smoothie thick, creamy, and perfectly chilled without watering it down.
➜ Avoid dried coconut, which can make the texture grainy
➜ Substitute milk options: Almond milk, oat milk, or dairy milk
More Protein Shakes to Explore!
Mango Pineapple Smoothie
Ingredients
- 10 oz frozen mango
- 6 oz frozen pineapple
- 1/2 cup coconut chunks
- 5 oz Siggi's yogurt plant based
- 1 tbsp golden milk spices*
- 1 1/2 cups coconut or almond milk
- handful of ice
Instructions
- Place all the ingredients in the bowl of a blender and pulse for 1-2 minutes until smooth. You can adjust the thickness of the smoothie but adding more milk to it.
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
